Bloomberg Pursuits

This artsy, retro-looking Lower East Side bar prepares all its infusions and juices in house to ensure quality and freshness. And while the bartenders can get creative with their concoctions—think, transforming a Julep with Japanese yuzu or adding saffron to a G&T—they’ll be happy to whip you up a sharp classic if you’re not feeling too adventurous.

Drink This: Inspired by the colors and aromas of the New York Botanical Garden, the Bed of Roses is one of the bar’s most popular, thanks to its super floral profile. It’s made with rose-infused gin and Iranian rose syrup and balanced out with lime juice and gingery Domaine de Canton.

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